Gluten-free products rising in popularity in SD – The State

Gluten-free products rising in popularity in SDThe StateYANKTON, S.D. — In recent years, “gluten-free” options have swept into grocery and specialty stores across the country. But what does gluten-free mean? Grains such as wheat, barley, rye and triticale all contain a protein known as gluten.

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